Ground Peanuts - Poudre d' Arachide (8 oz)
They are naturally free of trans-fats and sodium, and contain about 25% protein.
Uda - Xylopia Aethiopica - Hwentia (2 oz)
This ingredient is widely used in African in soups or stews.
Bay Leaf (1/4 oz)
Bay leaves are used to flavor soups, stews, vegetables and meats.
Ethiopian Mitin Shiro (0.34 lb)
Ethiopian Mitin Shiro is basic ingredient for one of the most popular Ethiopian food.
Suya Powder Kankan - Souya ( 4 oz )
Suya Powder Kankan - Souya - Chicken and Beef Seasoning